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Eat, Drink and Be Merry: Part Deux


Eat, Drink and Be Merry, Part Deux
Bethany Branch BooksTalk, February 12, 2010; and Gere Branch BooksTalk, Mar 1, 2010
Shannon K.

Listen to this booktalk as an audio podcast!

The Sharper Your Knife, the Less You Cry
by Kathleen Flinn

The Homemade Life: Stories and Recipes From My Kitchen Table
by Molly Wizenberg [Biography Wizenberg]

Tender at the Bone: Growing Up at the Table
by Ruth Reichl [641.3 Rei]

Not Becoming My Mother and Other Things She Taught Me Along the Way
by Ruth Reichl [Biography Reichl]

The Sweet Life in Paris
by David Lebovitz [Biography Lebovitz]

Animal, Vegetable, Miracle: AYear of Food Life
by Barbara Kingsolver [630 Kin]

In Defense of Food
by Michael Pollan [613 Pol]

Food Rules: An Eater’s Manifesto
by Michael Pollan [613.2 Pol]

The Gastronomy of Marriage: A Memoir of Food and Love
by Michelle Maisto [Biography Maisto]

Au Revoir to All That: Food, Wine and the End of France
by Michelle Steinberger [641.013 Ste]

The Vintage Caper
by Peter Mayle [Mayle]

Cleaving: A Story of Marriage, Meat, and Obsession
by Julie Powell [Biography Powell]

The Recipe Club: A Tale of Food and Friendship
by Andrea Israel [Israel]

Waiter Rant: Thanks for the Tip — Confessions of a Cynical Waiter
by Steve Dublanica [647.95 Dub]